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Restaurant offering local cuisine with flavours from the sea and the world in Saint-Cricq-Chalosse.
Recognized by the Collège Culinaire de France in the summer of 2022, the Auberge du Laurier is nestled in a century-old building whose vocation was to welcome travelers. With its imposing oak and laurel trees, the garden is a lovely spot for lunch or dinner, with a view of the Pyrenees. Inside, charm meets modernity. Rigor and originality are found in the plates signed Pascal Sauton, who has been at the helm of the kitchens since 2014. You'll taste surprising combinations in the service of good taste. Another reference address!
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Members' reviews on L'AUBERGE DU LAURIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Cuisine bien exécuté, belle présentation des assiettes avec attention aux détails.
Le chef propose dans ses plats, des choses très intéressantes et surtout de qualité!
Entrée, plat et dessert étaient vraiment bons, impeccable.
Service très agréable, serveuse professionnelle, souriante et sympa!
Je reviendrai certainement ????
Un cadre sympathique.
A recommander
Un peu perdu au milieu de la campagne landaise, adresse à retenir
Accueil sympathique
Personnel superbement agréable
Cuisine raffinée , bien présentée . De belles saveurs …
Je recommande vivement .