Auberge Les Jonquilles brings you the products of its production: The owners raise Charolaises and Vosgians. It is a local cuisine waiting for you in the plates. The unique menu offers two entries: the pie and its crudities or cheese pie. Then, they are toothpaste dishes accompanied by pork and pork cake head, or Fleischnakas (alsacien). Dessert is a choice. You can also choose these à la carte dishes. In summer you will enjoy the terrace with its panoramic view! In addition to the cover, the owners provide 6 rooms to spend a peaceful night's sleep, comfortable and equipped. A guarantee guaranteed.
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Members' reviews on AUBERGE LES JONQUILLES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Crudité et salade avec vinaigrette industriel sans échalote ni oignons , tourte viande mouliner sans goût et le patron surpris que l’ont parte , pires restaurant que chez fait à la Bresse je ne recommande pas du tout et en plus ne correspond pas au site internet avec de la viande fait par eux même
Trop de monde....