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Restaurant offering a unique menu based on fresh seasonal products in Saint-Vincent-de-Tyrosse.
Sava Cuisiner arrived in Saint-Martin-de-Hinx in 2021. On the restaurant side, Virginie and Sylvain Lannegrand have adopted a simple, no-fuss approach, offering a worker's menu and an à la carte menu based on fresh, seasonal, homemade produce. Visit their website to whet your appetite! And while there's always a catering service for weddings, christenings, birthdays or business meals, Sava Cuisiner has also opened a butcher's and grocer's store featuring local meats and a wine cellar with some thirty references.
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Members' reviews on SAVA CUISINER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Bon repas et bonne ambiance
Quant à la qualité de la viande, je pense sans mentir que c'est une des meilleures boucherie dans les 50 km de rayon.
Des côtes de boeuf incroyablement bonnes et des tas de bons morceaux qu'il faut goûter pour comprendre pourquoi de plus en plus de gens délaissent les grandes surfaces pour achetée de la viande de qualité.