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An establishment offering authentic, traditional, generous and flavorful Alsatian cuisine at low prices.
Philippe Rolland welcomes you to his table to offer you authentic, traditional Alsatian cuisine, full of flavor and generosity. The menu includes a number of must-tries, such as pâté lorrain, briochade au munster with Black Forest ham and, for dessert, croquant aux mirabelles. Every weekday lunchtime, the menu of the day gives you a choice of three starters, three main courses and three desserts at a low price. And on Friday evenings, it's tartes flambées! You can take full advantage of the wine list by reserving a room.
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