The restaurant offers a cuisine based on fresh and seasonal products.
Just a few kilometres from the ski slopes of Gérardmer and Bresse, this restaurant will fulfil all its promises. On board, the chef Quentin Lamour will offer you exceptional cuisine prepared with fresh products that respect the seasons. The emotion will be in the plate that will seduce you first to the eye and then to the taste buds. The Vosges are also well represented in the dishes: tartiflettes, tartes flammées, potence flambée... The service is warm and efficient, all in a rather retro decor. A beautiful culinary journey in perspective.
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The strengths of this establishment:
Members' reviews on A TABLE...
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Traduit par Google)
La meilleure nourriture de tous les temps !
(Traduit par Google)
Un rêve.
Plat du jour bas de gamme. Pomme de terre pas cuite et viande avec sauce banale…
Et quelle attente…