LE RELAIS DE VINCEY
Taste a home-made cuisine mixing land and sea in Vincey.
It is a cuisine called "home-made" that the chef Phillipe Toussaint and his brigade propose at the Relais de Vincey. You will be served generous, convivial and simple dishes, all concocted on a custom-made piano. The flavours take up the cuisine turned towards the world mixing without complex the earth and the sea. The decoration takes its inspiration from chic boats. One thing is sure, your visit to this establishment will be a dazzling experience for your eyes and your taste buds. You will undoubtedly return each time you visit the region.
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