LE BREILH
Restaurant offering traditional and mountain cuisine with a choice of meats
The establishment was founded in 1903 and has a huge and sunny terrace. The restaurant offers a traditional and mountain cuisine with a wide choice of meats. The originality of the menu comes from the impressive variety of dishes available based on fresh fish. The presentation of the plates is neat and the dishes are copious. Everything is prepared with care and good taste. In summer you can quench your thirst with natural pressed fruit juices. A small hunger in the day ? An address in Ax well placed and a varied menu for all tastes.
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