CROQ SOLEIL
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Good-value restaurant with a superb terrace serving hearty salads, pizzas, fish and chips...
Another restaurant on the plateau with a superb terrace. Varied, hearty salads, pizzas, fish and chips and burgers, including one with Bethmale cheese. For gourmets, the chef offers homemade foie gras, a rarity in a ski resort, and cheese and charcuterie platters from local producers. The chocolate mousse is also homemade. For the evening (or lunch, if you're up to it), a hearty raclette will warm up the mountain dwellers. Top value for money and service to match.
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Members' reviews on CROQ SOLEIL
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