CAFÉ DE PARIS
An address offering a tasty cuisine of local products in Brassac.
Since 2014, Arnaud Caré has brought this century-old country table to life with taste. In the kitchen, the chef prepares delicious dishes using local products, such as duck garbure, calf's head with ravigote sauce or poultry breast with morels. Very roguish, this generous address has seduced the mountain palates and ours. Good news: since 2018, Arnaud also offers renovated rooms. A quality stopover for those who wish to stay in an authentic setting, designed in the spirit of a post house.
Did you know? This review was written by our professional authors.
Members' reviews on CAFÉ DE PARIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Arnaud mériterai étoiles!
superbe rapport pris - quality.
Après une terrine de poulet grillé sauce à la moutarde ancienne, nous nous sommes régalés avec une tête de veau sauce gribiche totalement inoubliable !
Quant au Mont Blanc aux agrumes, c'était absolument le dessert dont on rêve!
Et tout ceci servi avec le sourire au coin de la cheminée.
Cuisine fine et un très bon rapport qualité prix
C'est bon, original et surtout, l'ambiance est conviviale.
La partie hôtellerie est simple et propre.
Arnaud est au petit soin pour ses clients.