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Pizzeria with a nice welcome concocting delicious classic and original pizzas
It's easy to translate the name of this take-away pizzeria but with a very small dining room: the black pizza! Why black? Simply because the pizzaiolo makes a dough in which he adds a pinch of vegetable charcoal which is known for its extraordinary digestive properties. Of course, you can order a pizza with a more conventional dough. The pizzas are delicious, generous in cheese. The welcome is friendly and relaxed. You will find the classic pizzas and an original "duo", 2 recipes on the same pizza.
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Members' reviews on BLACK PIZZ'
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très bonne pizza ????
(Avis d'origine)
Tres bien.