2024
Recommended
•
2024
In Ariège, there are institutions such as the castle of Foix, the mounjetade, the hunt and... the Rouch charcuterie in the store and on the markets. Since 1870, the house has been making fresh, dry or cooked charcuterie with pigs received whole and raised in the South West. The butcher's shop is exclusively from the Ariège. Rouch's traditional charcuterie and specialties from the Ariege are prepared in a laboratory near Foix. Ariège ham, sausage under the ash, pâtés, cassoulet...
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Members' reviews on CHARCUTERIE ROUCH
4.3/5
27 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Value for money
Service
Choice
Originality
This butchery offers quality local produce, but it seems to dominate the local meat from the Ariège, I think that you should not be private try other butchers/meats or department to find taste different. Indeed, a dry sausage to another, from one dry ham to another, flavours differ and for example, new in the department I tried different dealer, and so I found " meilleurs" (subjective as can be) sausages at competitors of Rouch in Foix even or Friday market day...
Value for money
Service
Choice
Originality
"Charcuterie Rouch" ou l'adresse INCONTOURNABLE lorsqu'on va en Ariège. Une bonne odeur nous entoure quand on pénètre le magasin. L'estomac est heureux au souvenir de la saucisse de Toulouse, du pâté, de la saucisse à la cendre, du poulet, des œufs de la ferme et autres. C'est un plaisir tant pour les papilles que pour les yeux. Demandez conseil au charcutier et ce n'est pas qu'une réponse que vous aurez mais aussi la vision d'une passion vécue pleinement. Certes, la charcuterie est un peu cher mais si l'on compare à ce qui est vendu dans le commerce, on se rend compte que le prix est tout à fait à l'image de l'aliment. La qualité y est, le choix y est, l'accueil est bon, on peut parfois goûter un produit avant de l'acheter, c'est une adresse à ne surtout pas manquer quand on va en Ariège.
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