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2024
Recommended
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2024
Restaurant offering a cuisine with local products in Seignosse.
The Lesbats family moved to the banks of Lac Blanc in 1926 to open this restaurant, whose layout has not changed much. On the plates, grandson Christophe and his partner Pascale pay tribute to local produce: crispy leg of duck confit, salmis-style pigeon fillets, Rossini-style duck tournedos, pike-perch escalope, French toast-style Landes pastis, apple and Armagnac tourtière? And to order: "Cochinillo" suckling pig baked for 3/4 or 5/6 people.
Did you know? This review was written by our professional authors.
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Members' reviews on LES ROSEAUX
4.1/5
29 reviews
Quality/Price ratio
Kitchen quality
Originality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Très bon accueil.tres aimable.cadre délicieux.prix très raisonnable.