VILLA ETANG BLANC
Restaurant in a magical place offering graphic and refined local cuisine in Seignosse.
A place of undeniable charm! In the evening, a few flowers scattered around the room and the flame of candles flickering in the center of the beautiful solid wood tables make this a magical place. David and Magali Sulpice offer you a taste of local, graphic and refined cuisine through an exceptional tasting menu and an eight-step gustatory stroll. David Sulpice, who has worked for top chefs such as Coussau in Magesq, was awarded his first star on January 21, 2019. He favors products from the sea, the kitchen garden and partner producers.
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Members' reviews on VILLA ETANG BLANC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Accueil plus que sympathique
Un régal pour les papilles et pour passer un bon moment en pleine nature