LA MAISON DU LAC
Restaurant with terrace serving a board of charcuterie and working with local products
"We're twin sisters..." it's a family affair at the Mercus nautical base. The two sisters, Mélanie and Marion, have created the Mélarion company, named after their brother who couldn't recognize them... The restaurant boasts a huge terrace with panoramic views over the base and the lake. The produce is as local as it gets, with some coming straight from the village. The delicious charcuterie board is supplied by Isabelle and Victor. Service is pleasant and professional.
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Members' reviews on LA MAISON DU LAC
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