Brewery offering a cuisine à l'ardoise and beers brewed on site
The team invites you to share their terroir, inspired by their travels. Brewing emotions in the kitchen with farm, local and organic produce. The beers, brewed on site by Loïc, are sold at the counter or in bottles. The raw materials are Occitan, French and organic, and the products are local. At lunchtime, Charlotte offers a delicious menu from a slate that changes weekly. In the evening, mixed platters depending on what's available and home-cooked tapas inspired by the moment. One Sunday a month, don't miss brunch!
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