CHOCOLATERIE, PÂTISSERIE GAËLLE FIZES
Bread – Cakes – Chocolate – Ice cream
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2024
Recommended
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2024
Gaëlle Fizes, a passionate artisan, set up her chocolate and patisserie in Gaillac d'Aveyron in 2018 after a rich professional career. She offers original, seasonal creations, made with quality, local and organic products. She works with Maison Weiss for her chocolates and fine pastries. Her specialties include macaroons in a variety of flavors and almond rochers. Custom cakes are available to order.
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