BOULANGERIE PÂTISSSERIE AURIAT
Bread – Cakes – Chocolate – Ice cream
2024
Recommended
•
2024
Anne and Pascal Auriat have acquired a reputation in the north of the department. Initially a cook, he did his tour of France's best: baker at Bras, pastry chef at Ladurée in Paris, chocolatier at Belin in Albi. Everything is done from A to Z. In the bakery, the bread is natural, fermented with leaven and stone flour. The pastries are a huge success, especially the kougloffs, but also walnut tarts with salted butter caramel, rice pies with citrus fruits...
Did you know? This review was written by our professional authors.
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Members' reviews on BOULANGERIE PÂTISSSERIE AURIAT
4.6/5
26 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2017
Value for money
Service
Choice
Originality
Si vous êtes gourmands, vous devez visiter cette adresse: le choix de pâtisseries est de qualité! Le kougloff est excellent: une originalité à découvrir dans ce pays de la fouace.
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