AUBERGE DU FEL
Table d'hôtes – Farmhouse Inn
•
€€
2024
Recommended
•
2024
Inn with terrace serving fresh, local and organic products
Every day, Anaïs and David put into practice a very personal motto, marked by a touching sincerity: "No fuss, but dishes prepared and served from the heart! David is particularly fond of fresh, local and often organic products. The menu evolves with the seasons, but is always served in the restaurant or on the terrace, which is beautifully crowned with vines and wisteria. A hotel houses a few rooms in which comfort and a gentle way of life are favoured.
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Members' reviews on AUBERGE DU FEL
4.5/5
26 reviews
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L'accueil est chaleureux. Bravo et merci à toute l'équipe pour votre gentillesse !
Cadre rural enchanteur et fleuri sous la glycine !
Menu unique pas de choix. Seule l entrée m a plu. Le plat gravelax de bœuf avec de la pastèque rôtie. Je n ai pas aimé du tout. Le dessert un gâteau au chocolat décongelé qui baignait dans son jus qui le rendait très amer. Je n ai pas aimé. Pas bon. Je n y retournerais pas