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Restaurant with terrace offering home-made market cuisine
On Millau's main thoroughfare, at the northern entrance to the town, this establishment offers market cuisine served in small, colorful cocottes. The daily special alternates between chicken brochettes and home fries, paupiettes and rice with baby vegetables, filet mignon with mustard and green beans, and other vegetarian or carnivorous options. Gluten-free dishes are also available on request. So there's something for everyone. Everything is homemade, from the chips for the aperitif to the dessert on the slate. In summer, you can take advantage of the terrace at the back of the restaurant.
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Members' reviews on LA COCOTTE MINUTE
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