RESTAURANT LE PLAISIR DES METS
French cuisine
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2024
Recommended
•
2024
Restaurant offering a careful and mastered cuisine
Le plaisir des Mets has moved upstairs, facing the Tarn River. Yann Bosc, who took over the restaurant in spring 2024, concocts meticulous, traditional cuisine, but with mastery and singularity. For today's menu, we sampled shiitake ravioli, cauliflower curry and monkfish with lemon thyme. The menu also includes tempting vegetarian options, and desserts such as cinnamon apple crumble.
Did you know? This review was written by our professional authors.
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Members' reviews on RESTAURANT LE PLAISIR DES METS
4.5/5
34 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Mais ça peut faire.
Idéalement situé juste en face d'un joli parc.
Agréablement surpris du début à la fin !
Super accueil, service au top.
Un menu unique nous a été proposé à un prix + que correct, la présentation et la qualité dans les assiettes nous ont beaucoup plu.
Nous reviendrons c'est sûr et recommandons à 100% pour ceux qui se posent encore la question ????
Le personnel est très sympathique et à disposition.
Quant à la cuisine, elle est délicieuse et très bien présentée.
Excellent rapport qualité prix.
Je vous le recommande.