RESTAURANT LE PLAISIR DES METS
French cuisine
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€€
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2024
Recommended
•
2024
Restaurant offering a careful and mastered cuisine
Le plaisir des Mets has moved upstairs, facing the Tarn River. Yann Bosc, who took over the restaurant in spring 2024, concocts meticulous, traditional cuisine, but with mastery and singularity. For today's menu, we sampled shiitake ravioli, cauliflower curry and monkfish with lemon thyme. The menu also includes tempting vegetarian options, and desserts such as cinnamon apple crumble.
Did you know? This review was written by our professional authors.
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Members' reviews on RESTAURANT LE PLAISIR DES METS
4.5/5
34 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2023
Superbe découverte n’étant pas du coin. La cuisine est excellente et fine, on voit la patte d’un vrai cuisinier. Nous nous sommes vraiment régalé et nous recommandons vivement ! Le service au top avec un personnel souriant et aimable. Bravo continuez comme ça !
Venue le 07/10 à midi
Venue le 07/10 à midi
Visited in october 2023
Fin et très bon
Bon moment passé dans ce restaurant.
Bravo au Cheg
Bon moment passé dans ce restaurant.
Bravo au Cheg
Visited in september 2023
Bonne table sur Millau
Visited in september 2023
Une table en terrasse, un serveur attentif et un menu du jour très bon. Que demander de plus.
Merci à l équipe du quai 23.
Merci à l équipe du quai 23.
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