CAKE’THE
Tearoom
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Parking Q-Park
at 358 meters
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2024
Recommended
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2024
One feels immediately at home in this small tea room. Evelyne Fournier treats us with her homemade cakes, accompanied by delicious teas, of which there is a vast choice. For lunch, she offers us a formula of savory treats, mostly organic or vegetarian in one plate, with among others a carrot and cumin cake, gluten-free forgotten vegetable pies or a cream of market vegetables, a broccoli chestnut clafoutis. But everything depends on the season and everything is so good that the salon is quickly full.
Did you know? This review was written by our professional authors.
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Members' reviews on CAKE’THE
4/5
2 reviews
Quality/Price ratio
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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In the dish, a slice of cake with broccoli (lace), a sun-drenched with cheese, 4 salad leaves, a part of quiche cheese (bought pasta) for a restaurant that is said " bio" I was surprise.
Three apple strips, half a fine cake slices spice with a goat's cheese strip. (For 10th). Then point given taste, it is rather disappointing, where my mitigated opinion.
However, when I entrance, I found me in the dining room at my grandmother, the emotion was there...and the small candle lit before meals seduced me. Then there to come between girlfriend, yes, my man, not. However, a beautiful atmosphere is to be discovered in this small restaurant. This lady records the majority of the restaurants millavois, with its simplicity and his desire to give pleasure.