2024
Recommended
•
2024
The specialities of this artisanal pastry shop are the galettes des Templiers (small shortbread made according to the recipe of the grandmothers of the village) and the melting candies with aromatic plants, without forgetting the famous madeleines. At the time of the festivals, you will also find the chocolates of César Auger manufactured according to old receipts: praline with almonds, walnuts, hazelnuts, ganaches with various alcohols, almond paste, grapes macerated in rum and flambé, praline puffs and grapes macerated in the white wine
Did you know? This review was written by our professional authors.
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Members' reviews on PÂTISSERIE AUGER
4.9/5
22 reviews
Value for money
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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La personne qui nous a servi
Très professionnelle et souriante .
Merci pour vôtre fabuleux travail