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The menu of the Sahuc, imagined by Simon, can be enjoyed on a beautiful terrace overlooking the river in summer, or by the fire on colder days.
Attention, phenomenon! With Le Sahuc, Rivière-sur-Tarn is indeed awakening to gastronomy. Driven by strong convictions, Victoria and Simon have revived with panache the hotel-restaurant in Peyrelade, closed since 2003. In addition to the two rooms whose windows open onto the Tarn, the two young people have banked on an elegant and original cuisine - but not too much! - based on fresh regional products. Their menu is a poem that can be savoured on a vast terrace overlooking the river in summer, or by the fireside on colder days.
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Members' reviews on LE SAHUC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Wunderbar intellektuelles Essen im Menü mit angemessenem Preis für die Ideen und die technisch perfekte Umsetzung.
Que dire… c’est encore mieux. C’est bien simple, aucune fausse note.
Service parfait (pro, chaleureux, présent en étant discret).
Qualité, sur l’ensemble du menu et des plats, à la fois surprenants et d’une technique maîtrisée, tous mis en valeur par une remarquable présentation.
Attention du détail…du cadre (intimiste et chaleureux à la fois) à la vaisselle, nous avons passé un moment absolument extraordinaire.
Ne changez-rien !
Nous avons déjà hâte de revenir de Lyon.