Go there and contact
Restaurant with terrace offering a local and traditional menu with delicious dishes and excellent value for money.
This restaurant has a large wooden counter and a quiet terrace. The cuisine and menu are local and traditional, concocted by Muguette, with roquefort noix salad, pavé de cerf chapeau de foie gras pommes caramélisées et petits légumes, a ten-cheese platter and, to finish, a homemade tiramisu. There's also an omelette with porcini mushrooms and smoked duck breast, just as delicious as the traditional aligot-saucisse. Excellent value for money and a warm welcome at all times of day.
Did you know? This review was written by our professional authors.
Members' reviews on LE GRAND CAFÉ MODERNE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.