LE FLEURANCE
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Business and other business travelers or business lunches are the word: " Here we eat well. " It is not rare to cross holiday families to enjoy local cuisine. Maybe you'll have the opportunity to taste, depending on the season, the fatty liver to the flush of flush or prunes and onions and onion chutney, the Gers' pintada, the oven's duo, a duo of salmon and routing, a whole bar grilled on citrus bed and oil bed. olive, an omelet with "Pata Negra" ham and Parmesan, a burnt cream or chocolate fluffy, caramel heart. Despite the proximity of the country, the hotel is perfectly soundproofed (well heated winter, air-conditioned the summer), while a tree tree protects the terrace when the beautiful days are there. Menu and menus offer fresh gaseous products purchased from producers to whom the Fleurance restaurateurs trust.
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Members' reviews on LE FLEURANCE
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