BRASSERIE FORNO VIVO
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Gascon and Italian cuisine in a brasserie-pizzeria with a friendly and family atmosphere in Gimont.
The brasserie-pizzeria Forno Vivo proposes a Gascon and Italian cuisine prepared under your eyes with fresh products, in a friendly and family atmosphere. Generously prepared, the traditional pizzas cooked on a real wood fire perfume the restaurant. Here, the queen of Italian cuisine is kneaded, shaped, composed and topped with know-how and finesse, at the crossroads of Italian and Gascon paths. The brasserie also proposes traditional dishes very well done, based on meat and other local products.
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