BISTROT FERMIER
Bistrot – Brasserie
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2024
Recommended
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2024
This pleasant bistro in the heart of Gimont offers bistro-style cuisine in a friendly atmosphere. The Chef combines local cuisine with the spirit of the South-West to create bold, gourmet dishes, with a menu that changes with the seasons. In the shade on the terrace or in the dining room, enjoy crispy duck confit, traditional duck breast, scallops and prawns with vegetables. For dessert, enjoy a crème brûlée or delicious French toast. A good address for a hearty, quality meal.
Did you know? This review was written by our professional authors.
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