Results Regional cuisine restaurant Gondrin

LE PARDAILLAN

Regional cuisine €€
4.5/5
47 review
Closed - Open to 19h30 Opening hours

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Carte de l'emplacement de l'établissement
25, avenue Jean-Moulin, 32330Gondrin, France
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2024
Recommended
2024

Tasty cuisine in a restaurant labeled "Tables du Gers" in Gondrin.

The quality label "Tables du Gers" did not fall from the sky for Le Pardaillan. The menus are tempting, like the traditional "Gascon" which features foie gras, duck breast and croustade. The latter comes from the Gondrin artisanal factory "Accents du Sud-Ouest". The chef has thought of the inveterate carnivores with a sumptuous rib of beef on the bone to share. Lovers of tradition will turn to the pastifret, the Gascon pâté. We like the menu specially designed for children, which for once avoids the pitfall of minced steak.

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Members' reviews on LE PARDAILLAN

4.5/5
47 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in april 2023
Accueil
Propreté
Belle déco
Repas délicieux
Prix corrects
On le recommande
Visited in march 2023
Très bon repas, bien conseillé par le serveur.
Visited in february 2023
On a dégusté un excellent cassoulet maison . Voici une maison qui a le sens des bons produits et de la satisfaction clientèle.
Nous reviendrons, merci !
Visited in february 2023
Le repas était plutôt bon, cependant, aucune indication de la présence d'alcool dans la salade de fruits. Ma femme y étant allergique, notre soirée aurait pu extrêmement mal terminer. J'ai également signalé les potentielles conséquences graves pour des personnes souffrant d'alcoolisme et les femmes enceintes mais nous n'avais pas senti un grand intérêt...
La prochaine fois, nous passerons notre chemin...
Visited in january 2023
Deuxième passage, et c'est toujours aussi bon et pour un prix très abordable. Nous recommandons.

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