Located in Lannepax, La Falène Bleue attracts crowds for its charming setting and inventive cuisine.
Formerly a notary's house, La Falène Bleue occupies one of the corners of the village's main square. The funny name comes from the contraction of the first names of Fabien (the chef) and Hélène (the hostess) and the omnipresent Lectoure blue. The shutters, bar and a few subtle touches in the dining room are all in royal blue. Fabien and Hélène's aim was to create a bistronomic restaurant where every detail is carefully considered, from the cosy setting to the beautifully crafted dishes. Plates include duck pot-au-feu, fish of the day and filet mignon... depending on the season. A real delight.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA FALÈNE BLEUE
Open all year round. Annual vacation information on website and Facebook page. Wednesday to Saturday, 12 noon to 1:30 pm and 7:30 pm to 9 pm; Sunday, 12 noon to 1:30 pm. Reservations recommended. Single menu €37. Set lunch menu: €24 (starter, main course, dessert). Wine by the glass. Groups welcome. Garden. Terrace.
Members' reviews on LA FALÈNE BLEUE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un petit bémol pour les suppléments sur 3 plats du menu mais cela est personnel et ne remet pas en cause ma note.
Allez y, réservez et faites travailler ces jeunes gens méritants
De l'accueil jusque dans l'assiette tout était parfait.
Cette chapelle du bon goût accompagnée d une ambiance musicale sereine, laissant toute la place à nos sens est d exception côtoyant les plus grands