DOMAINE DE LASSALLE

To organize your wedding meal or an associative meal, friendly or professional, you can contact the owners of the Domaine de Lassalle. It is also possible to use them for aperitifs and cocktails. They adapt to your needs: from simple delivery to full implementation of culinary logistics. These caterers are highly responsive and are especially concerned with the quality of their products. They are provided to local and regional producers. In addition to organising events, they develop their canning activities («Daunian Cannery»), allowing them to prepare their fatty livers, breasts and other cooked dishes.