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Cuisine elaborated by Sylvie Clapart to be tasted in a restaurant with terrace in Marciac.
La Petite Auberge is a veritable institution in Marciac. In a friendly, family atmosphere, loyal customers delight in the tasty dishes concocted by Sylvie Chapart and her team. Over 30 years in the making, the "Délices de mamie", old-fashioned sweetbreads, duck breast casserole and Gascon burger have become firm favourites. The restaurant's typical setting of stone walls, exposed beams and fireplace is a major factor in its success. In summer, you can enjoy the terrace under the arcades.
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Members' reviews on LA PETITE AUBERGE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le choix des mets pour tout les ventres et toutes les bourses...
Je m'y suis régalée....
Je vous le conseille vivement...♥
Assiette magret et un hamburger.
Nos viandes ont été servi cru .
La serveuse très gentille a refait passer le magret en cuisine .
Impossible de finir cette assiette très chère .
La table un régal ! Excellent magret ( entier) cuit saignant comme demandé accompagné d'un bon " Chemin des pèlerins" ! Rapport qualité prix parfait ! J'y reviendrai en période plus calme !