Frequented by regular customers, a friendly restaurant-bar with good local cuisine and affordable prices.
Both a restaurant at lunchtime and a bar all day, "La Claie des Vergers" fills up quickly at lunchtime. The local workers come to eat a good roborative cuisine. The service has become accustomed to being as fast as it is efficient. The South-West invites itself to the table with sure values like the Landes salad with gizzards as a starter, the duck breast or the duck leg confit, alongside beautiful pieces of meat and hamburgers. The sauces are delicious, as are the home-made desserts. Here, you will eat very well and for not too much money.
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Members' reviews on LA CLAIE DES VERGERS
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