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Lockmaster's house with a terrace offering a starter, main course and dessert menu, and original specialities on Sundays.
The owners of Le Vigneron, a well known restaurant in the area, also run this lock house between the Baïse and the canal, at the lock of Buzet-sur-Baïse. The proximity with the river and the boaters brings this little more quietude during the meal and it is on a shaded terrace that you are served. The menu (starter, main course, dessert) and the Sunday menu are excellent with original proposals such as frog legs and the famous "crêpier du Vigneron". Ice creams, waffles, coffee or refreshments, it's the place to "chill out".
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