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FERME DE BORDENEUVE

Cookery classes
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32320Montesquiou, France
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2024
Recommended
2024

On the hillside, the so-called Bordeneuve farm opens its doors to tourists from here and elsewhere to make a stop, the time of a visit and a tasting. It is an opportunity to taste raw products: …, pâté flux, gras flux, liver block, foie,...... It's also the right place to learn how to cook the duck yourself! Just spend two days at the relay of the Bastidou and come to the farm to learn to cut the duck, cook and cook the foie gras, assemble a conflict. To discover!

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