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Close to the Château de Laressingle and the Abbey of Flaran, the Domaine Séailles has been making a name for itself since 1961 on this terroir of high altitude slopes and clay-limestone soils. This family estate is composed of 26 hectares of vines planted with both white grape varieties; Sauvignon, Gros Manseng, Ugni Blanc but also red grape varieties: Merlot, Cabernet Sauvignon, Cabernet Franc and Syrah. The heart of their production is Armagnac and wines with aromatic signatures, entirely organic since 2022. You can make an appointment by phone if you wish to come by.
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