Restaurant with a cosy atmosphere, a very good table in Riscle.
Ruby and Bob welcome you with their infectious good humor. In a well-thought-out decor, you'll appreciate the cosy atmosphere enhanced by the candles on the tables. Bob uses spices, herbs and condiments to spice up his dishes. We love the slice of duck breast marinated in Asian flavors, or the Marbella chicken leg roasted with dates and green olives. To finish, a chocolate moelleux or a strawberry cheesecake. Menus change with the seasons. This is a very good place to enjoy a pleasant meal.
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