HÔTEL-RESTAURANT DES CORDELIERS
Regional cuisine
•
€€
2024
Recommended
•
2024
Hotel-restaurant offering simple cuisine, seasonal dishes and local products, meat and duck.
The Hôtel des Cordeliers houses a restaurant where boarding guests meet out-of-town guests. The establishment has been in existence since 1948. Sabine's charming welcome and the slightly retro ambience are not lacking in charm. The chef concocts refined, old-fashioned cuisine, with a simple, affordable daily menu and gourmet menus. Dishes are created according to the season's offerings, and ingredients are sourced from local suppliers.
Did you know? This review was written by our professional authors.
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Members' reviews on HÔTEL-RESTAURANT DES CORDELIERS
4.1/5
14 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2022
Après avoir essuyés des refus dans 5 autres restaurants, nous avons été agréablement accueilli. Les plats sont délicieux, le personnel au petit soin. C'est la deuxième fois que nous y allons et nous y retournerons sans aucun doute.
Visited in july 2022
Les gambas sont extraordinaires service impeccable un lieu qu'il faut absolument s'y rendre pour déguster
Visited in july 2022
Très bonne accueil
Visited in july 2019
Accueil chaleureux et cuisine délicieuse au l’hôtel des Cordeliers. Une adresse à retenir!
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