Delicious cuisine in a restaurant with terraces in Tillac.
At the entrance to the village, Ô Rabastens is a restaurant with character as surprising as it is pleasant. Two terraces await you, their charm perfectly matching the ambiance of the place. Stéphane and Cathy offer a warm welcome and a range of tempting dishes. The marriage of the Gers and Touraine regions has given rise to a menu bursting with flavors. We recommend you try the spider pork with Béarnaise sauce or the crispy Sainte-Maure goat's cheese. Foie gras and duck breast are worthy representatives of local specialties.
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Members' reviews on Ô RABASTENS
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