Founded in 1850, this 25-hectare estate at the gateway to the Pyrénées-Atlantiques region is dedicated to sublimating the Madiran and Pacherenc du Vic-Bilh appellations. It was recently taken over by two young sisters, Claire and Marion Bertolussi. They work in compliance with Haute Valeur Environnementale certification, which preserves biodiversity and limits the pressure of agricultural practices on the environment. The Bertolussi sisters offer a range of 5 wines and a wine liqueur, Tanatis, made like a port wine, but from 100% tannat grapes.
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