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Here you have to love cheese because Arbesquens is the main ingredient of the shepherds' meals. To regain strength, they had to eat products that were good for the body. To do this, they would place half a wheel of cheese in front of the stove and scrape the melted cheese. Raclette comes simply from this gesture. Otherwise, you can also opt for fondues. A warm welcome, a caring team, a generous plate, local products, a mountain decor of course, a reasonable budget. You will have a great time. Reservation recommended.
Did you know? This review was written by our professional authors.
Members' reviews on L'ARBESQUENS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Mahéva et Maxime, les bretons.
Accueil chaleureux et convivial...
Plat plus que copieux et délicieux...
Équipe discrète et réactive...
Échange amical avec la propriétaire du restaurant...
(Clt ville mutuelle ????)
Je recommande vivement !
La fumée la Vigneron et la bethmal
La fumée est pour moi la plus bonne
Le service étais souriant et rapide
La chaleur des appareils est intense mais on support
Le budget est un peut élevé mais le fromage coût chère
Merci pour ce repas en famille
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(Avis d'origine)
Cenamos fondue de queso y borbognone. Excelente atención y servicio. Comida de primera. Rápida atención y servicio. Precio por encima de la media.