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Restaurant offering home cooking, pizza, specialities from other regions and a children's menu.
Located in Blagnac, L 'Olivade recently received the Master Restaurateur label, an undeniable sign of quality for the establishment of Didier Vettese, which offers home cooking. From the aperitif, L 'Olivade proposes to immerse yourself in the Mediterranean atmosphere with a glass of Rinquinquin Provençal. Then you can start your meal with a beef carpaccio or a compound salad. Continue with a climbing, risotto or lasagna unless you'd prefer to enjoy pizza. They stand here on all counts, faithful to the transalpine tradition or, bolder, inspired by specialties from other regions: Red duck primer, Mexican to corn ears, exotic chicken and curry… The children's menu, served with small surprises, is prepared in such a way as to entertain the youngest guests. An address that has proven itself.
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Members' reviews on L'OLIVADE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Gratin gourmand cuit au feu de bois.
Dessert maison excellent.
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Un grand merci