KOON-DELITCH
Southwest France
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2024
Recommended
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2024
Address with summer terrace offering regional and world cuisine.
In a modern decor, the Koon-Delitch offers regional cuisine with menu from the southwest, foie gras, magret rossini, tender, gambas, etc. The chef also prepares a world cuisine (Wok card, fresh beef puree, San Jacques walnut and coconut milk…). Summer terrace, possible hotel privatization, group meal formulas, monthly music evenings.
Did you know? This review was written by our professional authors.
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