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Restaurant offering the best cuts of meat and a different menu according to the season.
This chain of over 50 restaurants in France and abroad is the MEAT specialist, par excellence. Here the best pieces are offered and cooked with simplicity. The king product is beef, but there are also large salads, poultry, duck and pork. The map is different depending on the seasons. In winter, you will be able to treat yourself to a pan-fried calf liver, ham steak, a beef tongue or a leg of lamb. Recently, grilled salmon for those who very much appreciate meat or poultry. The decor reminds the traditional butchers and the atmosphere is to be convivial. The servers are also dressed in "butchery mode"!
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Members' reviews on LA BOUCHERIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La patronne Léa est extraordinaire
Très agréable très souriante, à l écoute.
C était un grand plaisir.
On va revenir
Encore merci
La cuisine est bonne avec un bon
qualité/prix
Le restaurant est propre, agréable et
vous accueille même sans réservation
ce qui est de plus en plus rare
A recommander !
Sinon le repas s’est bien passé si on oublie les moucherons dans le verre d’Americano de mon mari…
Nous avons l’habitude de venir dans ce restaurant c’est la première fois que nous ressortons déçus. Ça arrive…