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Restaurant in a pleasant and warm setting offering a selective menu in La Wantzenau.
In a warm and welcoming setting, Paula and Dominique Nadeau showcase their expertise in a subtle blend of inventive cuisine and local flavors. The menu is selective, with fresh, quality produce from local markets. The presentation is imaginative, refined and colorful. The chef trained with the best Michelin-starred chefs, including Joël Robuchon. In fine weather, enjoy the flower-filled terrace. A fine selection of wines by the glass is available, and we'll be happy to advise you on pairings.
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Members' reviews on ZIMMER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Excellent rapport qualité prix
Personnel adorable
La cuisine est délicieuse, raffiné… Juste un régal
Le cadre est top et le personnel de super conseils