LE PHARE
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Restaurant offering a choice of pizzas, traditional fish and shellfish dishes and home-made desserts.
This restaurant, which we could forget to forget, so it is discreet, has seduced us in several titles: The quality of the kitchen, the care given to the selection of the prepared products and the unfailing reception. Here you will find the choice between excellent wood fire pizzas and traditional cuisine that honours fish and shellfish. At the entrance we will not recommend the persillés knives or the carpaccio of Saint-Jacques followed by the Cassolette of the Lighthouse, to make the seaside restaurants green. The desserts are also home, don't deprive you! Fast service.
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