AUBERGE LES PALMIERS
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Hostel with swimming pool preparing traditional and local cuisine and various specialities.
At the Auberge des Palmiers, the chef revisits all the classics of the culinary art of the South-West but presented with gourmet flavors from outside our hexagon: Minute mackerel with spinach-ricotta lemon and yuzu gel, Roasted calf sweetbreads with shallots confit and parmesan cream, Pigeon fillets, beet coulis, almond-hazelnut praline... This appreciated table also offers you the lodging in comfortable and neat rooms. In season, residents have access to a swimming pool.
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Members' reviews on AUBERGE LES PALMIERS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Seul bémol : la côte qui demande 45 minutes de cuisson refroidit bien…
Nous sommes venus dimanche et nous avons été agréablement surpris. Un foie gras maison, riz de veau succulent.
Merci pour ce bon moment.
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On est bien reçu
Le service est très correct
Aucun souci pour se garer sauf le jeudi matin, c'est la matinée du marché