An undisputed specialist in pâté en croûte, with 3 gold medals at the French championships, Maison Pardailhé is a benchmark for charcuterie and catering specialties in Roquettes. In addition to its renowned pâtés, made with passion and quality ingredients, this family-run business selects the best local and seasonal produce to create its home-cooked buffets and dishes that will delight your taste buds. It's the ideal place to buy genuine Toulouse sausage with pork from Lavelanet de Comminges, black pepper and salt from Gruissan.
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