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Address near Saint-Cyprien offering a fresh and elaborate cuisine with 3 starters, 3 main courses and 3 desserts.
A few steps from Saint-Cyprien, Henriette and Pascale warmly welcome you by offering a fresh and elaborate cuisine. Each day a choice between three entries, three dishes and three desserts. A envolée of colour and softness will be revealed under your taste buds. To put you in appetite, ceps carpaccio followed by a agneau sauce with quince, ending with a delicious chocolate moelleux. The service is at the top and the wine list is very well furnished. Don't miss the 20 of every month, the Wine evening, to discover the taste of new vintages…
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Les propriétaires sont adorables et les plats délicieux.
Je recommande vivement