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Haitian restaurant offering traditional mixed cuisine and meats in the heart of the Carmes district.
Here is an address in the heart of the Carmes district that is as discreet as its culinary speciality: Casa Natachou is the only Haitian restaurant in the pink city, and even in the region! Here, we cook a mixed cuisine with carefully selected ingredients and methods faithful to traditions. The journey is guaranteed. You are welcomed in a good mood to savor copious plates with exotic names: pork griot, tasso de cabrit, Haitian chicken, djon djon rice, "weighed" banana! Of course, Casa Natachou offers a nice range of punches and arranged rums. To digest, the house soup is offered: a chupito of arranged rum served warm like a grog! Here's to you.
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